100 mile diet you can see where Chefs buy locally grown produce
within a 100 mile radius.
Eating within a 100-Miles - eating local and organic - what is grown
on the farm seasonally: corn, bean, tomatoes, peppers, eggplants,
broccoli, kohlrabi, lettuce, Swiss chard, kale, sorrel, arugula,
basil, oregano, parsley, potatoes, carrots, beets, turnips, zucchini,
ground cherries, okra and winter squash.
Support Local Growers!